Recipe Blog
Pumpkin Chai Vanilla Bean Muffins
These Pumpkin Chai Vanilla Bean Muffins are the ultimate cozy fall bake — soft, spiced, and finished with a silky cream cheese chai glaze. Made with nutty browned butter and Rising Star Baking’s Vanilla Bean Paste and Extract, each bite is rich, aromatic, and perfectly balanced. Whether you’re baking for brunch or a crisp autumn morning, these bakery-style muffins bring warmth and fall flavor to every bite.
Lemon Poppyseed Pancakes w/ Homemade Lemon Curd
Bright, fluffy, and bursting with citrusy flavor, these Lemon Poppyseed Pancakes are a brunch-worthy upgrade on a classic stack. Made with Dilettoso’s gluten-free Va Va Vanilla mix, they’re soft, tender, and packed with warm vanilla notes. A swirl of homemade lemon curd and a dollop of freshly whipped cream take these pancakes to the next level of indulgence—perfect for slow mornings, spring brunches, or any time you want a little sunshine on your plate!
Classic Popovers w/ Triple Berry Jam
Golden, airy, and perfectly crisp, these homemade popovers are the ultimate treat. Fresh out of the oven, they’re hollow and light inside—just waiting to be filled with a generous spoonful of triple berry jam. The sweet-tart jam, made with a mix of juicy strawberries, blueberries, and raspberries, adds the perfect burst of flavor to balance the buttery popovers. Simple, elegant, and ready in under an hour—this recipe is a must-try for weekend mornings.
Easy Overnight Focaccia
Discover the secret to perfectly fluffy focaccia every time with this easy overnight recipe. Let the dough rest slowly for enhanced texture and flavor, resulting in a golden, airy bread that's perfect for any occasion. Simple ingredients, minimal effort, and maximum deliciousness.
Thanksgiving Series, Episode 4: Popovers (AKA Yorkshire Puddings) w/ Salted Maple Butter
Thanksgiving series, episode 4: popovers AKA Yorkshire pudding with a salted maple butter - airy, delicious, and perfect addition to your holiday tables!
Pumpkin Chai Cinnamon Rolls
The most perfect introduction into fall: pumpkin chai cinnamon rolls. Boy, oh boy, you are going to love these. Trust me, just make them.
Mini Batch Vanilla Bean Skyr Scones
Mini Batch Vanilla Bean Skyr Scones with AABPJ (apricot, anise, black pepper jam) - sweet, slightly spicy, and oh-so-good!
Blueberry Yogurt Loaf Cake
Blueberry Yogurt Loaf Cake with pops of blueberries throughout and a crunchy turbinado sugar crunch topping. I can hear your tummies rumbling as you read this….
Gruyère Popovers
Popovers are a classic and effortless crowd pleaser that will wow your guests every time! These classic popovers have a hint of Gruyère cheese in them to elevate them ever-so-slightly. Top with jam of your choice or my salted honey butter and you’ll have everyone begging you for more!
Pumpkin Hard Cider Pretzels
Pretzels, with a twist! (too easy not to partake) Pumpkin hard cider pretzels… just heavenly. These were gone before I could blink! A delicate sweetness from the hard cider and that classic pretzel-y goodness are too good to not eat more than one. And with sumac honey mustard to dip into?! Game over.
Pumpkin Chocolate Chip Loaf
Let the pumpkin recipes commence! This one bowl pumpkin chocolate chip loaf is already on repeat at my house. Too easy and the crumb is incredible. Uncomplicated and absolutely delicious, this loaf will win your heart and ease you into those cozy fall flavors.