Recipe Blog
Roasted Pumpkin Miso Tart
This Roasted Pumpkin Miso Tart is a cozy, modern twist on classic fall baking. Silky pumpkin custard meets the savory depth of white miso, all nestled in a brown-butter cracker crust and finished with a warm honey brush for natural sweetness and shine. Balanced, elegant, and gently umami-rich — it’s the kind of autumn dessert that feels familiar and unexpected all at once.
Pumpkin Chai Vanilla Bean Muffins
These Pumpkin Chai Vanilla Bean Muffins are the ultimate cozy fall bake — soft, spiced, and finished with a silky cream cheese chai glaze. Made with nutty browned butter and Rising Star Baking’s Vanilla Bean Paste and Extract, each bite is rich, aromatic, and perfectly balanced. Whether you’re baking for brunch or a crisp autumn morning, these bakery-style muffins bring warmth and fall flavor to every bite.
Pumpkin Miso Risotto
Autumnal pumpkin risotto with a little nudge of miso for extra umami. Yes, it is heavenly, and yes, you will want to eat the entire pot.
Pumpkin Hard Cider Pretzels
Pretzels, with a twist! (too easy not to partake) Pumpkin hard cider pretzels… just heavenly. These were gone before I could blink! A delicate sweetness from the hard cider and that classic pretzel-y goodness are too good to not eat more than one. And with sumac honey mustard to dip into?! Game over.
Pumpkin Chocolate Chip Loaf
Let the pumpkin recipes commence! This one bowl pumpkin chocolate chip loaf is already on repeat at my house. Too easy and the crumb is incredible. Uncomplicated and absolutely delicious, this loaf will win your heart and ease you into those cozy fall flavors.